We want you to only have the best culinary experience with Multo®, that is why we tested all CookingPal recipes numerous times to make sure that even a cooking novice can come up with delicious food. However, we understand that sometimes accidents do happen in the kitchen. Good thing we have great tips to save you from stress.

How to make your Multo® recipes a success:

- Read and understand the recipe. Follow the exact instructions and ingredients to avoid unpleasant results. There may be instances that ingredients may vary from where you are located, but using the same exact ingredient will bring you the best results.

- Add the ingredients into the mixing bowl in the order indicated in the recipe. There are particular ingredients that are supposed to be cooked first or last depending on their physical and chemical attributes.

- Use large portions of onions and other vegetables when using the sauté mode. Approximately 2-3 cm or 1 inch per piece. This is due to technical reasons. Anything smaller than the aforementioned size can get stuck under the mixing knife which may result in burning. This can possibly make juices from the vegetables turn brown as well. If food does get burnt, don't fret. Use the Deep Cleaning Mode and allow the mixing bowl to soak for a while before removing stains using a sponge.

Watch this video below for a quick demonstration: 

If all else fails, we advise you to refrain from using the stained mixing bowl again. Contact our customer service team at support@cookingpal.com or call (866) 548-309.

We are always striving to make your Multo® experience better and better. To make the most out of Multo®, make sure you always install the latest updates on the Hub.

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