With an intense and dominating flavor, garlic is giving a great aroma to the oil. Easy way to add a garlic flavor to any dish.
Directions
Peel the garlic and add it to the mixing bowl and chop the garlic for 5 seconds / speed 4.
Add vegetable oil to the mixing bowl and cook the oil for 5 minutes / 200°F|95°C / speed 1.
Leave to cool in the mixing bowl. Strain the oil through a fine-mesh sieve into a jar or container.
Enjoy your dish!
Recipe Note
TIP:
- Use the oil immediately or store for up to 2 months.
Nutrition
Nutrition
- Serving Size
- 1 serving
Amount/Serving % Daily Value
- Protein
- 0 grams
- 1%
- Carbs
- 2 grams
- 1%
- Fat
- 69 grams
- 88%
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