Peel potatoes, season with savory spices, and cook until soft. This is the perfect side dish to any meal.
Ingredients
-
28 OZ / 800 G potatoes
-
1 TSP salt
-
17.5 OZ / 525 ML water
Directions
Pour boiling water into the mixing bowl.
Peel and wash potatoes then cut into quarters or eighths depending on size.
Place in the simmering basket. Steam for 20 minutes.
Enjoy your dish!
Nutrition
Nutrition
- Serving Size
- 1 serving
Amount/Serving % Daily Value
- Protein
- 13 grams
- 27%
- Carbs
- 114 grams
- 42%
- Fat
- 1 grams
- 1%
Related Recipes
